The food was ok. The Novinscak Index was very low (for the chicken balls). I don't recall seeing the mushrooms that Stephan had enjoyed at a few of the other buffets, and when I had their Kung Pao Pork, it was extremely mild, almost bordering on sweet, which is not what a Kung Pao is supposed to taste like, but in a weird way, I liked it.
Besides that, everything was very similar to all the other Chinese buffets that we did.
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