Pierre, Stephane, Darren and I went to Salisbury to a pizzeria. It was called the Pizza Mill. We all got a different flavour of pizza, all 9". The pizzas took about 10-15 minutes to make, which was fine, because as wallpaper, the restaurant has old Moncton newspapers from the 30's and 40's, so we enjoyed ourselves reading the headlines and the ads and such.
The place seems to be a lot more popular for take-out than eat-in, but there were still a few tables and booths, so it still meets the criteria. As for the pizza, we all enjoyed it, it tasted delicious, the crust tasted great (tastes homemade, not frozen like other restaurants we've been to). The only complaint made was by Darren and it was that his pizza didn't feel greasy enough. It almost made you feel like you were eating something healthy because it wasn't dripping in grease. However, they do have a double pepperoni and double cheese pizza, and in the picture that one looked like it would be greasy, so if you want an extra grease factor, it might be right there.
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